![Anders Oskal, Boassu Arctic, Indigenous Peoples, Innovation FoodLab - Indigenous Peoples' food and knowledge systems - Stockhol+50 Side Event - 3 June 2022- Photo](/sites/default/files/styles/max_650x650/public/2022-06/Anders%20Oskal%2C%20Boassu%20Arctic%2C%20Indigenous%20Peoples%2C%20Innovation%20FoodLab%20-%20Indigenous%20Peoples%27%20food%20and%20knowledge%20systems%20-%20Stockhol%2B50%20Side%20Event%20-%203%20June%202022-%20Photo..jpg?itok=5by2xHdR)
Anders Oskal, Secretary General, Association of World Reindeer Herders
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Indigenous Peoples' food and knowledge systems
Participants discussed the answers Indigenous Peoples can provide through their food systems, building on their traditional knowledge, unique territorial management practices, languages, culture, and spirituality.