(Back row) Serge Nakouzi, FAO; Ulf Jaeckel, BMUV; Hanneke Faber, Unilever; Tony Siantonas, WBCSD; Julia Wolf, FAO; (Front row) Henri Bruxelles, Danone; Magdi Batato, Nestlé; and Chan Phaloeun, Ministry of Agriculture, Cambodia
Attribution
Photo by IISD/ENB | Matthew TenBruggencate
Appears in:
Our Food Is on the Table: Accelerating the Transition to Resilient Food Systems
This COP27 event highlighted the need for food to “be on the table,” on the agenda, at COP 27 and beyond.