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We updated our website in 2021 to better share our reports from events covered since 1992. It also includes full coverage – including photography and highlights of proceedings – from more recent events.
While we manually migrate some elements, you can still find them on our archived site using a Google custom search.
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Reaching Women Farmers with Climate Resilience Strategies in Africa and Asia
Panelists at a COP 27 side event highlighted the necessity and potential of gender-responsive approaches for building climate resilience in contexts of vulnerability, food insecurity, and conflict.
Miser sur ce que nous savons: Regards croisés sur lʼengagement multi-acteurs pour des CDN plus efficaces pour la sécurité alimentaire
Drawing on a wide range of Francophone perspectives, including researchers and policymakers, this COP 27 event explored how governments can better coordinate their actions on agriculture and climate at the national and global levels.
The Land Gap Report
Great hope has been placed in achieving significant carbon reduction through natural carbon sinks, but this approach requires land. A new report, presented at a side event, looks into the gaps between the official climate plans of governments and the lack of land to meet pledges and commitments.
Our Food Is on the Table: Accelerating the Transition to Resilient Food Systems
This COP27 event highlighted the need for food to “be on the table,” on the agenda, at COP 27 and beyond.
Delivering Climate-resilient Food Systems During Multiple Crises and Fragility
The war in Ukraine and the pandemic have shown that global supply chains are weak, and when they break, they do so at the expense of the poorest populations. This calls for strategies that address the connections between food systems, poverty, inequality, climate change, and other issues, attendees of a side event heard.
Digital Sequence Information (DSI) Is Changing the Way Genetic Resources Are Used in Agricultural Research and Development: Implications for New Benefit-Sharing Norms
This event considered how agricultural research organizations are increasingly using DSI to improve their work to conserve crop and livestock genetic diversity and to use genetic diversity in their plant and animal breeding programmes